Ring in the New Year (or everyday) with this delectable drink by Ricci Bosley, owner of Pepper Artisan Lounge.

Print Recipe
Balsamic Bourbon
Instructions
  1. Place or angle orange or lemon slice in the bottom of a glass
  2. Shake 5 shakes of bitters atop
  3. Add .25 oz Black Cherry Balsamic
  4. Add .25 oz Maple Bourbon Balsamic
  5. Fill the glass with ice
  6. Add 2 oz of whiskey or brandy
  7. Top with sweet pop (ie. Sprite) or a sour mix
  8. Garnish with an orange, cherry, or olives

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